APPETIZERS

Burrata Mozzarella – $16
Heirloom tomatoes, roasted peppers, olive paste, prosciutto

Meatballs – $21
Ground ribeye, marinara sauce, rosemary focaccia, parmesan herbed ricotta

Bone Marrow Risotto – $26
Demi glaze, beech mushrooms, grilled bone marrow, parmesan

Grilled Octopus – $25
Charred to perfection, marinated overnight, lemon aioli, herbed potatoes, arugula

Truffle Gnocchi – $28
Creamy grana padano, truffle cheese, fried sage

Mini Stuffed Peppers – $20
Finely diced beef and veggies mixed with risotto, creamy sharp cooper cheese

Scallops Appetizer – $24
Wasabi mashed potatoes, cheddar cheese crisps, toasted breadcrumbs

Short Rib Beef Sliders – $22
Braised beef short ribs, cooper cheese, spicy coleslaw, pickles

SOUP & SALAD

Cauliflower Soup – $11
Truffle oil, pea shoots

Classic Caesar Salad – $11
Anchovies, shaved parmesan, croutons

Beet Salad – $13
Goat cheese, honey roasted walnuts, rosemary lemon dressing, orange

Artichoke Salad – $15
Mixed greens, basil pesto, red onion, lemon

SHELLFISH RAW BAR

Oysters on a Half Shell
6 pc – $18
12 pc – $33

Colossal Shrimp Cocktail – $20

Salmon Tartar – $19
Sweet & spicy chili dressing, cucumbers, chives

Scallop Crudo – $23
Thinly sliced & salt cured scallops, yuzu dressing, lime, jalapeños

Seafood Tower (Serves 4) – $145

• Two 8 oz lobster tails

• 4 colossal shrimp

• 4 oz salmon tartar

• 4 oz crabmeat

• 8 oysters

PASTA

Short Rib Ragù – $38
Pappardelle, braised beef ribs

Lobster Linguine – $48
Lemon infused pasta, pomodoro sauce, sun-dried tomatoes, parmesan

Spicy Rigatoni – $36
Nduja spicy sausage, roasted pepper

Artichoke Orecchiette – $32
Light cream sauce, toasted breadcrumbs, chive oil

ENTRÉES

14 oz Pork Chop – $34
Sweet potato purée, roasted carrots, cipollini onions

16 oz Veal Chop – $44
Center cut long bone veal chop, gorgonzola mashed potatoes, tomato & hot cherry peppers tossed in a demi glaze

Chicken Parm – $42
Breaded chicken topped with marinara sauce, mozzarella cheese, spicy rigatoni, lemon arugula

Beef Wellington – $57
Mushroom duxelle, prosciutto, puff pastry

Organic Salmon – $30
Cauliflower purée, herbed fingerling potatoes, cipollini onion, basil pesto

Scallops – $36
Lemon parmesan risotto, burrata, walnuts

PRIME QUALITY BEEF

All steaks are served with homemade mashed potatoes and a roasted baby carrot.

8 oz Filet Mignon – $51
14 oz Bone-In Filet Mignon – $77
16 oz NY Strip – $58
17 oz Ribeye Steak – $60
22 oz Bone-In Ribeye Cowboy – $74
Dry Aged 40 oz Tomahawk – MP
48 oz Porterhouse Tuscan Style – $137
Served on hot cast iron with roasted vegetables

8 oz Certified A5 Wagyu Strip – $150
Served thinly sliced

SURF & TURF ADD ONS

Sautéed Shrimp – $12
Seared Scallops – $20
9 oz Lobster Tail – $38
Colossal Crabmeat – $16

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

ADD ON:
RED WINE DEMI – $4
TRUFFLE BUTTER – $6
CHIMICHURRI – $4
MUSHROOM AU POIVRE – $7
GORGONZOLA CRUST – $5
SAUTÉED ONIONS – $4

VEGETABLES:
WILD MUSHROOMS – $12
ROASTED BRUSSELS SPROUTS – $11
RICOTTA CREAMED ASPARAGUS – $12
GARLIC BROCCOLINI – $11
CREAMED SPINACH – $13

POTATOES:
MASHED POTATOES – $11
BAKED POTATO – $9 (+$6 loaded)
WASABI MASH – $12
HERBED FINGERLING POTATOES – $13

MACARONI AND CHEESE
MACARONI AND CHEESE – $13
TRUFFLE MAC – $16
BACON MAC – $16
LOBSTER MAC – $22

MOCKTAILS

TROPICAL BLISS | $10
Orange Juice, Pineapple Juice, Kiwi, Rock Melon, Cantaloupe, Blueberry Popping Pearls

BLUEBERRY SMASH | $9
Muddled Blueberries, Blueberry Simple Syrup, Lemon Juice, Club Soda

SPECIALTY COCKTAILS

THE ORCHID | $16
Absolut Citrus Vodka, Crème De Violet, Lemon Juice, Lavender Simple
(Floral, Sweet, Citrusy)
Served Up In A Coup

NIGHT IN ROME | $15
Olmeca Altos Reposado Tequila, Lime Juice, Raspberry Purée, Raspberries
(Fruity, Sweet, Tart)
Served On The Rocks

DARK CHERRY MANHATTAN | $16
Woodford Bourbon, Dark Cherry Purée, Cherry & Angostura Bitters
(Rich, Velvety, Dark Fruit Sweet)
Served Up In A Coup

MY KINDA DIRTY MARTINI | $17
Grey Goose & Garlic-Infused Vodka, Dry Vermouth, House-Infused Olive Oil, Fresh Cracked Pepper, Blue, Cheese Olives
(Savory, Sharp, Umami)
Served Up In Coup Glass

THE BOTANISTS CUT | $15
Hendricks Gin, Basil Simple, Muddled Cucumbers, Celery Bitters
(Herbaceous, Botanical, Fresh)
Served Up In Coup Glass

HOUSE OLD-FASHIONED | $16
Bacon-Washed Woodford Bourbon, House-Infused Demerara, Angostura & Orange Bitters, Smoked
(Smoky, Savory, Umami)
Served On The Rocks With Large Cube

ESPRESSO MANHATTAN | $17
Woodford Bourbon, Crème De Cacao, Licor 43, Luxardo Espresso Liqueur, Espresso, Demerara, Angostura & Chocolate Bitters, Vanilla Extract
(Sweet, Rich, Coffee & Chocolate)
Served On The Rocks With Large Cube

WHITE WINES

PARADUCCI CHARDONNAY
MENDOCINO COUNTY, CALIFORNIA | $13 | $47

SEAN MINOR “SIGNATURE SERIES”
CHARDONNAY SONOMA, CALIFORNIA | $15 | $54

TERLATO FAMILY VINEYARDS PINOT GRIGIO
FRIULI-VENEZIA, ITALY | $13 | $47

FERRARI CARANO PINOT GRIGIO
FRIULI GRAVE, ITALY | $14 | $51

PENNY ISLAND SAUVIGNON BLANC RUSSIAN
RIVER VALLEY, CALIFORNIA | $13 | $47

WHITEHAVEN SAUVIGNON BLANC
MARLBOROUGH, NEW ZEALAND | $14 | $51

WASHINGTON HILLS RIESLING
COLUMBIA VALLEY, WASHINGTON | $13 | $47

DR. LOOSEN GRAY SLATE RIESLING
MOSEL, GERMANY | $14 | $51

CANTINE POVERO CAMPO DEL PALIO MOSCATO D’ASTI
PIEDMONT, ITALY | $13 | $47

RED WINES

JOHN SLOAT CABERNET SAUVIGNON
ALEXANDER VALLEY, CALIFORNIA | $13 | $47

BONANZA CABERNET SAUVIGNON
CAYMUS VINEYARDS, CALIFORNIA | $15 | $54

JUSTIN CABERNET SAUVIGNON
PASO ROBLES, CALIFORNIA | $19 | $68

NASH PINOT NOIR
ANDERSON VALLEY, CALIFORNIA | $13 | $47

BROWN HERITAGE PINOT NOIR
WILLAMETTE VALLEY, OREGON | $15 | $54

GRAN PASSAIA TOSCANA IGT ROSSO
TUSCANY, ITALY | $13 | $47

FATTORIA DEL CERRO ROSSO DI MONTEPULCIANO
TUSCANY, ITALY | $13 | $47

PASCUAL TOSO ESTATE MALBEC
MENDOZA, ARGENTINA | $13 | $47

PENDULUM BORDEAUX RED BLEND
COLUMBIA VALLEY, WASHINGTON | $14 | $51

BOTTLED BEER

MILLER LITE | $6
HEINEKEN | $7
CORONA | $7
STELLA | $7
YUENGLING | $6
DOWN EAST CIDER | $9
L’IPA ITALIAN | $12
TORRENTE ITALIAN | $12
MICHELOB ULTRA | $7
BLUE MOON | $6
PERONI | $6
STELLA LIBERTE N/A | $6

BEERS

MILLER LITE
HEINEKEN
CORONA
STELLA
PERONI
YUENGLING
DOWN EAST BLACKBERRY
L’IPA ITALIAN IPA
TORRENTE ITALIAN IPA
STELLA LIBERTE